Rambutan

The fruit that has the Latin Name Nephelium lappaceum is a fruit native to Southeast Asia are related to the lychee. Rambutan flesh is juicy, milky- white, translucent in color, with a grape-like, gelatinous texture surrounding a central seed with an almond-like taste. The flavor of a Rambutan is more acidic than the lychee, sweet and very aromatic.

Packaging
Every fruit is packed individually by carton box with net weight is 10 kg/box.

100% Natural

No Additives

Export Quality

Premium Grade

Global Shipping

Worldwide Delivery

Overview

Agrifresh Rambutan is sourced from carefully managed Indonesian orchards, delivering premium freshness, smooth texture, and exceptional taste. Harvested at the ideal maturity stage, our rambutans meet international quality standards and are suitable for retail, food service, and export markets.

Applications

Fresh Market

Fresh consumption for supermarkets, fruit retailers, and traditional markets.

Food Processing

Ideal for guacamole, salads, smoothies, sandwiches, and ready-to-eat products.

Hospitaly Industry

Suitable for hotels, restaurants, cafés, catering services, and healthy food menus.

Export & Wholesale

Reliable supply for international distributors, wholesalers, and importers worldwide.

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